Greek cuisine.
Archives
Olive Garden
Mediterranean cuisine.
Old Time
Mandraki, Greek cuisine.
Lazarakis
Greek cuisine.
Athena Fish Tavern
Greek cuisine.
Parasta (Blue cave)
Another swimming option is the cave of Parasta, also known as “Blue Cave”.
Ro, Strongyli, Agios Georgios
You can also swim at the beaches of the neighboring islets of Ro, Strongyli and Agios Georgios .
The areas of Plakes, Faros, Kavos
Accessible by boat. Here you can dive from rocks or platforms.
Mandraki
The only beach on the island is located at the port. It is small and features sand and pebbles.
Kasos’ rich gastronomy
Try makarounes (a type of handmade pasta), dolmades (small stuffed grape leaves), pilafi (rice cooked in meat broth with tomatoes), kolokithopoulia (stuffed flowers of courgettes), paspara (lamb stuffed with rice, tomato, onion, liver, spices, etc) and boustia (lamb offal stuffed with liver and rice). Also, soupiopilafo (rice with squid ink), kouloures (crispy baked rolls) and the island’s three most popular types of sheep and goat cheese (almirotiri, elaiki and sitaka). Also don’t forget to taste Kasos’ delicious butter “kaouli”. For desert, you can have moschopougia (small pouch-shaped pastries filled with nuts).